Chicken Trio- Grilled Chicken Breast sliced and marinated with Balsamic, Lemon Pepper, Buffalo Tangy Dixie, Jamaican Jerk, Mango Chipotle BBQ, Cilantro Lime, Sweet Hawaiian, BBQ, Teriyaki. Served with Scalloped Potatoes and a Garden Salad
Meal Size Winter Salad - Butternut Squash, Cranberry, Feta, Pepitas, Mixed Greens with Honey Cinnamon Vinaigrette and Ranch....
Wedge Salad with Bacon Crumbles, Tomatoes, and Bleu Cheese, Ranch, Balsamic, or Bleu Cheese Dressing. (served with a meal)
Grilled Salmon with Light Lemon Butter Sauce. Served with Wild Rice Pilaf and a Garden Salad.
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